A home for exceptional culinary moments

Here, the finest products from the world’s most renowned regions merge with French craftsmanship, the flavors of Japan, and the natural essence of the Waldviertel to create an intimate fine dining experience.

Bernhard Zimmerl

With Restaurant Zimmerl, Bernhard Zimmerl has created a place that bears his personal signature and reflects his deep passion for cooking.

 

Every dish comes directly from his imagination – individually composed, thoughtfully crafted, and perfected down to the finest detail. He taught himself the art of fine dining with tireless curiosity, a delicate touch for craftsmanship, and, above all, a profound respect for each and every ingredient.

23 courses

Bernhard Zimmerl serves a finely tuned 23-course menu that bears his signature and offers guests a taste experience that is as precise as it is surprising.

 

The menu has been created with care and attention to detail and remains unchanged in its composition. Individual adjustments for allergies or special diets cannot be accommodated at this time.

 

Menu
5 tables

Utmost precision, calm, and heart.

 

Named after head chef Bernhard Zimmerl and at the same time a tribute to the space itself: a Zimmerl – intimate, personal, and full of atmosphere. Deliberately small and exclusive, to give every culinary and lighting composition the attention it deserves.

 

What grows here stays in the cycle - and connects to the world

 

At Zimmerl, every ingredient has its origin — and its story. The vegetables come from the restaurant’s own garden, nurtured with care and harvested at the perfect moment. What remains in the kitchen becomes natural nourishment for the on-site chickens — who, in return, provide fresh eggs. A mindful cycle that honors the rhythm of nature.

 

Yet the journey doesn’t end here, because true quality knows no borders. Only the finest
ingredients from the world’s most renowned regions find their way into the kitchen — not for
the sake of exoticism, but out of genuine conviction.

 

 

Chef´s room dining

Focus on the kitchen - as a guest in the heart of it all

 

Every plate handcrafted in the Waldviertel, every wine carefully selected with our certified sommelier, every detail thoughtfully considered.

Welcome to Zimmerl

 

Heidenreichsteiner Straße 28

3830 Waidhofen/Thaya

Austria

 

 

Thursday

From 06:00 PM

Friday

From 06:00 PM

Saturday

from 06:00 PM

 

 

Book now